Menu Hours: 10:30 AM to 9:00 PM
Deep fried rice, spicy tuna on top.
Cold tofu, sesame ponzu dressing, green onion.
choice of Mango(2) or Green Tea (2)
Crispy cucumber, shredded carrots, mandarin orange, crispy fried corn tortilla, served on a bed of mixed green lettuce, topped with sliced roasted sesame dressing. Add White Meat Chicken $3.00 extra.
Diced tuna, tomato, avocado, radish sprout, gobo, green onion, masago, radish, ginger dressing, ponzu sauce.
Grilled fresh tofu, fresh mixed green salad, shredded carrots and our delicious lemon ponzu sauce.
Gobo, radish, radish sprout, avocado and ponzu sauce.
Assorted diced Sashimi, mixed green salad, sesami oil, ginger dressing and Ponzu sauce.
Baked fresh water eel, bed stream rice, furikate, gobo, kaiwai, avacado, eel sauce.
Deep fried chicken, homemade teriyaki sauce, sesame dressing and green onion.
Assorted Sashimi, bed sushi, crabmeat, gobo, avacado.
Spicy tuna, sushi rice, furikake, gobo, kaiwari, eel sauce.
Assorted diced fish, crabmeat, seaweed salad, edamame, green onoin, masago, sliced cucumber, sliced avacado, sesame seeds, sesame dressing.
Combo comes with CA Roll 5 Pcs.
Served deep fried panko cutlet, steam rice, asian slaw with 1000 dressing.
BOWL: Served with steamed white rice, stir-fried veggie. PLATE: Served with steamed white rice, mixed green salad and two fried gyoza.
Served with Shrimp tempura (1), Vegetable tempura (4), California roll (4), Steamed white rice and Mixed green salad.
Salmon(2)/Tuna(2)/Shrimp(2)/Albacore(2)/Unagi(2)/Halibut(2)/Yellowtail(2)
Crunch Roll(5)/CA Roll(6)/Tuna(2)/Salmon(2)/Halibut(2)/Albacore(2)/Yellowtail(2)
Tuna(2)/Salmon(2)/Yellowtail(2)/Hlibut(2)
Albacore(4)/Unagi(4)/Yellowtail(4)/Salmon(4)
